
AB’S GINGER HONEY GLAZED SALMON
A flavourful marinade of AB’s Ginger in Honey, soy sauce and orange juice make this glazed salmon dish a quick and easy mid-week dinner option for the family.
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Course Main Course
Ingredients
- 1/4 cup orange juice
- 1/4 cup soy sauce
- 2 tbsp AB’s Ginger in Honey
- 1 tbsp ground ginger
- 1 tsp garlic powder
- 1 green onion chopped
- 4 salmon pieces approximately 125g each
Instructions
- Mix orange juice, soy sauce, honey, ginger, garlic powder and green onion in small bowl.
- Reserve 2 tablespoons of the marinade for basting.
- Place salmon in a large glass dish. Add remaining marinade; turn to coat well. Refrigerate 30 minutes.
- Remove salmon from marinade and grill over a medium-high heat 6 to 7 minutes per side or until fish flakes easily witha fork, basting occasionally with reserved marinade.
- Serve with a salad, like our Broccoli and Cranberry Salad with Creamy Honey Dressing or a simple mix of your family’s favourite vegetable combination.
Keyword dinner ideas, fish, ginger honey, glazed salmon recipe, seafood
Recipe Ingredient - AB's Ginger in Honey
More recipes
Honey and Garlic Roast Lamb Recipe
Honey gives flavour to the lamb and makes the...
Read MoreAB’s Grilled Honey, Lemon and Basil Chicken Recipe
The Ironbark Honey adds a touch of sweetness to...
Read MoreAB’s Honey Chicken with Honey Moroccan Chilli Recipe
The honey, lemon and chilli give the dish a...
Read More