AB’S GINGER HONEY GLAZED SALMON Recipe
AB’S GINGER HONEY GLAZED SALMON
A flavourful marinade of AB’s Ginger in Honey, soy sauce and orange juice make this glazed salmon dish a quick and easy mid-week dinner option for the family.
Ingredients
- 1/4 cup orange juice
- 1/4 cup soy sauce
- 2 tbsp AB’s Ginger in Honey
- 1 tbsp ground ginger
- 1 tsp garlic powder
- 1 green onion chopped
- 4 salmon pieces approximately 125g each
Instructions
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Mix orange juice, soy sauce, honey, ginger, garlic powder and green onion in small bowl.
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Reserve 2 tablespoons of the marinade for basting.
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Place salmon in a large glass dish. Add remaining marinade; turn to coat well. Refrigerate 30 minutes.
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Remove salmon from marinade and grill over a medium-high heat 6 to 7 minutes per side or until fish flakes easily witha fork, basting occasionally with reserved marinade.
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Serve with a salad, like our Broccoli and Cranberry Salad with Creamy Honey Dressing or a simple mix of your family’s favourite vegetable combination.
Notes
At Simply Honey, we also have a range of Honey from Australia, including Australian Manuka Honey, Tasmanian Leatherwood Honey and Natural Honey varieties to choose from.
Featured in this Recipe: AB's Ginger in Honey